Course Details

HOSM 300  MANAGERIAL ACCT FOR HOSP IND

Principles of managerial accounting applied to lodging and food and beverage operations. Advanced financial statement analysis. Concepts of managerial decision-making. Ratio analysis for income statements, balance sheets & statements of cash flow.

Credits:  3

Prerequisites:

HOSM 200 (with a min grade of C-)

  OR  ACCT 210 (with a min grade of C-)

View the Course Finder for more detailed prerequisite information.

Course Notes:

or RUA placement

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